Our Menu
Starters
Tomato Basil Soup
Rich, creamy soup made with fresh tomatoes and basil.
$6.99
Caesar Salad
Crisp romaine lettuce tossed with Caesar dressing and croutons.
$8.50
Garlic Bread with Cheese
Toasted bread topped with garlic butter and melted cheese.
$5.75
Shrimp Cocktail
Chilled shrimp served with zesty cocktail sauce.
$10.00
Stuffed Mushrooms
Button mushrooms filled with herbed cream cheese and baked to perfection.
$7.25
Avocado Toast
Fresh avocado spread on toasted sourdough with a sprinkle of chili flakes.
$6.50
Spinach Artichoke Dip
Creamy dip served warm with crispy tortilla chips.
$7.99
Buffalo Chicken Wings
Spicy buffalo wings served with ranch dressing.
$9.25
Crispy Calamari
Lightly breaded calamari rings with marinara sauce.
$10.50
Greek Salad
Fresh cucumbers, tomatoes, olives, feta, and vinaigrette.
$8.00Mains
Grilled Ribeye Steak
Juicy ribeye grilled to perfection, served with herb butter.
$29.99
Classic Margherita Pizza
Fresh tomatoes, mozzarella cheese, and basil on a crisp crust.
$15.50
Vegan Buddha Bowl
Healthy bowl with quinoa, chickpeas, avocado, and greens.
$12.75
Spaghetti Carbonara
Classic Italian pasta with pancetta, egg, and parmesan.
$17.99
Pan-Seared Salmon
Fresh salmon filet served with lemon dill sauce.
$24.50
BBQ Ribs
Slow-cooked ribs glazed with smoky barbecue sauce.
$27.00
Veggie Burger
Plant-based burger served with lettuce, tomato, and special sauce.
$13.25
Chicken Alfredo
Grilled chicken breast served over creamy Alfredo pasta.
$18.75
Beef Tacos
Three soft tacos filled with seasoned beef and toppings.
$14.25
Stuffed Bell Peppers
Bell peppers stuffed with rice, vegetables, and cheese.
$13.99Desserts
Chocolate Lava Cake
Decadent chocolate cake with a molten center.
$8.99
New York Cheesecake
Rich and creamy cheesecake on a graham cracker crust.
$7.50
Tiramisu
Classic Italian dessert with layers of coffee-soaked ladyfingers.
$8.25
Ice Cream Sundae
Vanilla ice cream topped with chocolate syrup and nuts.
$6.00
Classic Apple Pie
Warm apple pie with a flaky crust, served with vanilla ice cream.
$7.00
Assorted Macarons
Colorful, delicate French macarons in a variety of flavors.
$6.75
Banana Split
Classic banana split with three scoops of ice cream and toppings.
$8.50
Crème Brûlée
Silky vanilla custard topped with a caramelized sugar crust.
$9.00
Chocolate Fudge Brownie
Rich chocolate brownie served with a scoop of vanilla ice cream.
$7.25
Lemon Tart
Buttery tart filled with tangy lemon curd.
$7.50Drinks
Fresh Lemonade
Homemade lemonade made with fresh lemons.
$4.50
Cappuccino
Espresso blended with steamed milk and frothy foam.
$5.00
House Red Wine
A smooth and full-bodied house wine selection.
$8.00
Mineral Water
Refreshing sparkling or still mineral water.
$2.50
Iced Coffee
Chilled brewed coffee served over ice with a splash of milk.
$4.75
Classic Mojito
Refreshing cocktail with rum, mint, lime, sugar, and soda water.
$9.50
Matcha Latte
Japanese green tea blended with steamed milk.
$5.25
Fresh Orange Juice
Freshly squeezed orange juice served chilled.
$4.00
Craft Beer
Selection of local and imported craft beers.
$7.00
Classic Iced Tea
Refreshing brewed black tea served over ice with lemon.
$3.75Chef's Specials
Truffle Alfredo Pasta
Rich, creamy Alfredo sauce infused with black truffle, tossed with fettuccine.
$22.99
Surf and Turf
Grilled filet mignon paired with butter-poached lobster tail.
$39.99
Pumpkin Spice Latte
Seasonal espresso drink with spiced pumpkin flavors and whipped cream.
$5.25
Southern Pecan Pie
Classic pecan pie with a rich, buttery filling and toasted pecans.
$7.75